Belvie Black Diamond 100% dark chocolate bar

Maker: Belvie
Percentage: 100%
Origin: Dong Nai province, Vietnam

Description (from the packaging): In the central high lands of Vietnam in the Dong Nai province, after a long hunt we discovered the exceptional beans growing in a small valley.  As a black diamond is the fruit of a volcano, these beans are the fruit of cacao trees growing on an ascent volcanous soil.  The result is a bar with exception flavours of red fruit and deep chocolate.

MY REVIEW:

Rating: 7/10

Mouthfeel: Silky, yogurt

Flavor notes: Sour cream, powdered milk, injera, clay, roasted almond

Details: This chocolate descends gently, and gradually blossoms into a bouquet of rich, oily nuts and fermented fare.  As the flavor matures, it offers subtle notes of mineral earth that linger on the tongue. Truly a delight.

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